Coming back to real life after India was a huge uncomfortable bump. I was feeling rather blue, real life is just pants. I was still day dreaming about flexing my yoga skills under blue skys with the parrots flying overhead. So I was very glad to have my chocolate day course booked in for the week after my return with the fabulous Mark Tilling, twice crowned UK’s best chocolatier at Squires Kitchen near Guildford. This was the second part of my prize after winning Tate and Lyles Baking Dreams competition back in November (I haven’t stopped entering competitions since, you’ve got to be in it to win it).